This wine is in the solera for 12-14 years and has a bit more sweetness to the nose and a bit more robust than the Palo Cortado sandy based soils and usually they know that they are making an Oloroso when the solera is started so they do not have the flor contact of the Amontillado and Palo Cortado. Dates and fig like fruit with notes of hazelnuts and almond notes to the bouquet very full and rich. Lovely intenstiy on the tongue with just a note of sweetness, a bit hot at the end with lots of brown spice and a briny quality to the finish. Finish 40+ Excellent
List Price: $25.00
Not in Store: Available in 5 - 7 days
add to cart continue shoppingYour shopping cart is empty!
Thu, Aug 27, 2026
Bring water, bring wine, boy! Bring flowering garlands to me! Yes, bring them, so that I may try...
Fri, Aug 28, 2026
I like to drink wine more than I used to... Don Corleone, The Godfather Th...
Sat, Aug 29, 2026
Thoughts on the matter: “I like all paintings. I always look at the paintings, good or bad, in barbershops, furnitu...
Thu, Sep 3, 2026
Happy Hour Wine Tasting Featuring Piedmont Wines
Fri, Sep 4, 2026
An artist is somebody who produces things that people don't need to have. Andy Warhol ...
Sat, Sep 5, 2026
2016 Vintage Italian Wine Tasting A study of 10 year-old Italian Wines Saturday, September 5 ...
Wed, Sep 9, 2026
Hess Collection Wine Tasting with Owner Tim Persson
Thu, Sep 10, 2026
2021 Vintage Brunello di Montalcino Happy Hour Tasting
Fri, Sep 11, 2026
“A bottle of wine begs to be shared; I have never met a miserly wine lover” Charles Baudela...
Sat, Sep 12, 2026
Marcarini Barolo Tasting