2016: This is the year of Earliest Ever. The winter was warm, budbreak was early and 2016 never looked back—bloom, veraison, and harvest all early records, beginning harvest in August and done before October. Although early, the growing season wasn’t as hot as the prior three, but still in the same new, warm norm. Fruit is fully ripe but not overripe, with moderate alcohols, good enough acids and intense, easily extracted, dense wines, from 15% smaller berry sizes and yields. Potentially an excellent-to-classic vintage. Finally dialed back a little from the 2014-2015 twins.
List Price: $69.00
Quantity in Stock: 5
add to cart continue shoppingYour shopping cart is empty!
Fri, Oct 9, 2026
"Yes, I like Piña Coladas and getting caught in the rain I'm not much in...
Sat, Oct 10, 2026
Wine Bar Closed for A Private Event Dapeer
Thu, Oct 15, 2026
Happy Hour Wine Tasting Featuring the Wines of Argentina and Chile
Fri, Oct 16, 2026
*Our evening began in Peter Seychelles comfortable study in his New York townhouse, Where the can...
Sat, Oct 17, 2026
Wine Bar is Closed for a Private Event - B Maliner
Fri, Oct 23, 2026
The feeling of friendship is like that of being comfortably filled with roast beef; love, ...
Sat, Oct 24, 2026
"This is very old wine. I hope you will like it." Count Dracula in Dracula (1931) ...
Wed, Oct 28, 2026
Taylor Fladgate Port Tasting with Special Guest Robert Bower
Fri, Oct 30, 2026
"By making this wine vine known to the public, I have rendered my country as great a service a...
Sat, Oct 31, 2026
"The secret of staying young is to live honestly, eat slowly, and lie about your age....