Grape Varietal: 100% Negramaro.Vineyards: Located in Salento - Puglia.Annual Production: 2,400 HL - 300,000 bottlesAverage age of the vine trees: 25 yearsHarvest Period: hand harvest in the second half of August.Soil: Clayey limestone.Residual Sugar: 2 grams per liter.Alcohol Content: 14% by volAging: 6 months in new barriques and 18 months in French oak barrels.Color: intense ruby red.Flavor: aromas of red fruit, cherry, plum and blackberry with notes of myrtle and licorice root.Taste: smooth tannins, velvetly in the mouth, long lasting.Food Suggestions: grilled meat and fish; pasta dishes; wood oven pizza.Serving Suggestions: decant it and serve it at 53° Fahrenheit in alarge glass bowl-shaped.
List Price: $21.75
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