Blend:
72% Merlot
20% Cabernet Franc
8% Cabernet Sauvignon
40% New French Oak
Bottling Date: May 15th, 2012
Total Produced: 1,200 Cases - 750ml, 50 Cases - 1.5 Mags
Tasting Notes – (from winemaker)
Nose: Aromas of dark chocolate, espresso roast, sweet cherries and black currants. Floral notes of violets & cassis with hints of cedar, vanilla and spice!
Palate: Rich, plush mouthfeel with great structure & acidity. Stunning sweet red & black cherry fruit with hints of chocolate & cocoa powder. Fabulous density, richness and intensity with excellent tannins & weight! Signature complex layers of rich fruit with hints of earth & minerality laced throughout.
Finish: Bold, long finish with great acidity! Rich and complex, with hints of dark chocolate & espresso! A Great Food Wine!
Pairing: Roast Pork & Grilled Veal Chops … Duck Breast to a delicious Bone-In Rib Eye!
List Price: $78.00
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