Frappato grapes are grown on sandy soil situated 200m above sea level. Grapes are hand picked in September. The grapes undergo maceration and fermentation for 10-15 days at a controlled temperature of between 22-24°C. The wine is aged in stainless steel vats and 2 months in the bottle.
Tasting notes
Vibrant, youthful nose of crushed red fruits, redcurrant and wild berries, with hints of earthy spice. Light and refreshing on the palate with juicy red berry and sour cherry characters offset by a burst of fresh acidity and gentle tannins.
List Price: $21.00
Not in Store: Available in 5 - 7 days
add to cart continue shoppingYour shopping cart is empty!
Thu, Aug 6, 2026
Wine Bar is Closed for a Private Event - ACG
Fri, Aug 7, 2026
“I pray you, do not fall in love with me, for I am falser than vows made in wine.” William S...
Sat, Aug 8, 2026
Be careful to trust a person who does not like wine. Karl Marx I will have to agree wit...
Thu, Aug 13, 2026
"When it came to writing about wine, I did what almost everybody does - faked it"  ...
Fri, Aug 14, 2026
"Reality is an illusion that occurs due to a lack of wine." - Anonymous We do not have a...
Sat, Aug 15, 2026
"Good wine needs no bush." (from: As you like It) William Shakespear ...
Tue, Aug 18, 2026
"I was in love with a beautiful blonde once. She drove me to drink; that...
Wed, Aug 19, 2026
If all be true that I do think, There are five reasons we should drink: Good w...
Fri, Aug 21, 2026
Private booking for wine club
Thu, Aug 27, 2026
Happy Hour Featuring Washington State Wines