A family run winery, brother Antonio is viticulturist, 30 hectares of vineyards, calcarious soils, limestone and clay and compacted sands, they select the oldest and best vines to propogate the new vineyards. They started in 2004 with the winery, bought the land in 2000, so a new producer. This vineyard is 50 years old, lovely intensity of fruit, a very pretty nose , white flowers and a good amount of fresh tree fruits, citrus and almond notes. A light and refreshing wine on the tongue with tongue tinlgy mineral notes through the finish. finish 35+ Very Good
List Price: $19.25
Your shopping cart is empty!
Thu, May 9, 2024
A census taker once tried to test me. I ate his liver with some fava beans and a nice chianti. Hannibal Lecter ...
Thu, May 9, 2024
Wine Cave is Available for a Private Dining Experience The wine bar is only open for ...
Fri, May 10, 2024
"A man dies too young if he leaves any wine in his cellar." - Wine writer Andr&ea...
Fri, May 10, 2024
Wine Cave is Available for a Private Dining Experience The wine bar is only open for ...
Sat, May 11, 2024
Wine Cave is Available for a Private Dining Experience The wine bar is only open for ...
Sat, May 11, 2024
God made Cabernet Sauvignon, whereas the devil made Pinot Noir. - Andre Tchelistcheff, Chief Winemaker at Beauli...
Thu, May 16, 2024
Wine Bar Closed for Private Event - F
Thu, May 16, 2024
I like to drink wine more than I used to... Don Corleone, The Godfather I have been dri...
Fri, May 17, 2024
Wine Cave is Available for a Private Dining Experience The wine bar is on...
Fri, May 17, 2024
"Appreciating old wine is like making love to a very old lady. It is possible. It can even be enj...