NV Kelley Fox Nerthus Willamette Valley

50% skin contact Pinot Gris, 30% Early Muscat, 20% Riesling 

Organic, Native Yeast, Low SO2

Willamette Valley, Oregon

A beautiful and fragrant blend of skin contact Pinot Gris, Muscat, and Riesling. The skin contact gives the wine its rosé hue and adds savory textures of red apple skin, while the white grapes add floral notes of hibiscus, grass, and nectarine fruit with a pop of lively acidity.  Fun, fresh, and beach worthy! 

Appellation: Willamette Valley A.V.A.

Picking Dates: Early Muscat, two sources: franc de pied vines planted in 1982 at Eola Springs Vineyard (7 October) and Willig Vineyard (29 September). Durant Vineyard Pinot gris (1993): 7 October. Weber Vineyard Pinot Gris (franc de pied 1983): 14 October. Resplendor Vineyard Pinot blanc: 22 October. Barnes Vineyard Riesling: 30 October

Élevage: 5 months in stainless tanks

Bottling Date: 16 March 2023

Alcohol: 12.5 %

Cases Produced: 1810