2018 Horse Heaven Hills Cabernet Sauvignon
(94-96 Points) Lots of black plum, smoked earth, chocolate, and tobacco notes emerge from the 2018 Cabernet Sauvignon Horse Heaven Hills. It's another 2018 that has terrific purity and freshness as well as plenty of mid-palate depth, ripe tannins, and a great finish. - Jeb Dunnuck
(92-94 Points) Checking in on a barrel sample of the 2018 Horse Heaven Hills Cabernet Sauvignon, the wine wafts with a red and black-fruited profile, tones of graphite, pencil shavings, oak essence and a subtle soft herbaceous note to keep things interesting. Full-bodied on the palate, flavors of sweet tobacco and bitter dark chocolate linger with grainy tannins that should settle by the time the wine is released. It clearly has potential and displays an inky weight across the mid-palate. This will be another stunning release from Passing Time. - Wine Advocate
Tasting notes: This wine has come to embody the style and purpose of Passing Time, featuring classic Cabernet notes of crème de cassis, blackberry, bittersweet chocolate, crushed herbs and graphite. Texture has always been a hallmark of the Horse Heaven Hills Cabernet, and the 2018 vintage shows this beautifully. While approachable in its youth, this wine will reward some patience in the cellar, and age for many years to come.
Blend: 86% Cabernet Sauvignon, 9% Merlot 5% Cabernet Franc,
Vineyards: 50% Discovery Cabernet, 27% Champoux Cabernet, 9% Wallula Cabernet, 9% Champoux Merlot, 5% Champoux Cabernet Franc
Aging: 80% New French Oak
List Price: $90.00
Quantity in Stock: 6
add to cart continue shoppingYour shopping cart is empty!
Wed, Feb 19, 2025
Pahlmeyer Wine Tasting with Special Guest Chardonnay Ray Wednesday, February 19th 7:30pm 2005 Pahlmeyer Chardonn...
Wed, Feb 19, 2025
We will take up to 16 people but will accept as few as 6 for a curated dinner by Chef Toni. We ...
Thu, Feb 20, 2025
Wine Bar Closed for A Private Event- Special Operators Transition Foundation
Thu, Feb 20, 2025
Wine Cave is Booked - Special Operators Transition Foundation
Fri, Feb 21, 2025
A census taker once tried to test me. I ate his liver with some fava beans and a nice chianti. ...
Fri, Feb 21, 2025
Every year we study wines that are 10 and 20 years of age. This is the first of many tastings in 2025 that will fea...
Sat, Feb 22, 2025
"I think it is a great error to consider a heavy tax on wines as a tax on luxury. On the c...
Sat, Feb 22, 2025
We will take up to 16 people but will accept as few as 6 for a curated dinner by Chef Toni. We ...
Wed, Feb 26, 2025
"I was in love with a beautiful blonde once. She drove me to drink; that's the one thing I...
Thu, Mar 6, 2025
We will take up to 16 people but will accept as few as 6 for a curated dinner by Chef Toni. We ...