Volker Eisele Family Estate creates enticing wines from the Napa Valley. Organically farmed since 1974, the Estate produces wines of uncommon balance and finesse. All fruit for our limited production wine is grown in our Chiles Valley District vineyard. To use a light hand in crafting varietally-correct wines that make the taster think about where they were grown, and not who made them. ~ Molly Lippitt, Winemaker
2016 Cabernet Sauvignon Composition: 78% Cabernet Sauvignon, 22% Merlot
Harvest: Five separate passes September 28th through October 13nd 2016.
Brix: 24.9 Acidity: 0.63 pH: 3.68
Oak Aging: 22 months in 50% new French oak barrels from Treuil cooperage (i.e. Allier and Troncais).
Organic: All fruit is organically grown in our estate vineyard.
Volker Eisele Family Estate Cabernet Sauvignon is a blend of vineyard blocks from throughout the entire estate. Varying terrain, different clones, and different rootstocks produce a patchwork of flavor identities between the vineyard blocks and their resulting cuvees, brought together in a blend that is essentially a snapshot in time of a dynamic, ever-changing vineyard.
List Price: $75.00
Quantity in Stock: 47
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