2018 Zyme Valpolicella Classico Superiore

Grapes: 40% Corvina, 30% Corvinone, 25% Rondinella, 5% Oseleta  At least 3 years’ maturation in large Slavonian oak ovals,  followed by 6 months in the bottle.  *Sustainable farmed*  Ruby red color of medium intensity with notes of ripe cherries, and plums slightly wilted nose. Soft on the palate, with a pleasant flavor of matured fruit and spices on the finish.