(93 points) “The 2020 Chianti Classico Dino is a selection of Sangiovese from Fontodi’s coolest site, fermented in terra cotta amphora. It shows all the richness of Panzano, but with more tannic drive than most of the wines in this range, likely because there is no sweetness or textural suaveness imparted by oak. Readers will find a wild, raw Chianti Classico that needs a year or two to soften. Drinking window: 2025-2035. -Vinous.
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