(95 points) The 2017 Vintage Port was bottled a few weeks before tasting after spending 18 months in used tonels. It is a field blend, mostly Touriga Nacional and Touriga Franca, coming in with 98 grams per liter of residual sugar. Wonderfully aromatic and filled with flavor, this got plenty of aeration and didn't blink even a little. It was still vibrant and expressive. Aeration only made it more tannic. It is also delicious. This is potentially a great Port, and it seems like the best I've seen from La Rosa. This is sort of approachable in the near future, but it really needs (at least) a decade of cellaring. It has a lot of muscle and should age well. The Wine Advocate.
List Price: $56.00
Your shopping cart is empty!
Thu, Oct 24, 2024
Be careful to trust a person who does not like wine. Karl Marx I will have to agree with Marx on this subje...
Fri, Oct 25, 2024
"By making this wine vine known to the public, I have rendered my country as great a service as if I had en...
Sat, Oct 26, 2024
When it comes to wine, I tell people to throw away the vintage charts and invest in a corkscrew. The best way to learn ab...
Fri, Nov 1, 2024
"The secret of staying young is to live honestly, eat slowly, and lie about your age." ...
Sat, Nov 2, 2024
Wine Bar Is Closed For A Private Event- Coda
Sat, Nov 2, 2024
Let us celebrate the occasion with wine and sweet words. Plautus We like sweet words but we like wine be...
Wed, Nov 6, 2024
"One glass of champagne and I smile, Two and I grin, But three I'm ever so ready to sin." Anistatia ...
Thu, Nov 7, 2024
Bad news isn't wine. It doesn't improve with age. Colin Powell Whenever I get a great bottl...
Thu, Nov 7, 2024
Wine Cave is Booked for a Private Dining Experience - Norie LP
Fri, Nov 8, 2024
"It wasn't always like this. Before Paris, people didn't drink our wine. I mean, my frien...