2021 Composition Pinot Noir Willamette Valley

The fermentation starts naturally with native yeast, and light pump overs are performed to facilitate a gentle extraction; later in the fermentation, a few punch downs are performed each day that will allow for extracting some fine tannins. The wine team blends the free run and pressed wine, and patiently waits a few weeks to rack those wines into their barrels at 20% new oak from Tonnellerie Plantagnêt Nuance toast for ten months of aging. The 2021 Composition Pinot Noir was bottled the second week of September 2022.