(95 Points --- Wine Enthusiast)
Bold black cherry, rosemary, spearmint and forest-floor aromas lead to ripe yet nicely tangy flavors in this vivid, medium-bodied wine made by putting the whole grape clusters into the fermenters. Moderate tannins support the abundant flavors for a mouth-cleansing effect that will help the wine pair with robust meat and fowl dishes. Best from 2025–2032. — Jim Gordon Issue Date 12-31-2022
List Price: $49.00
Sale Price: $39.00
Quantity in Stock: 2
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Tue, Feb 24, 2026
"Wine can of their wits the wise beguile, Make the sage frolic, and the serious smile."...
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