(93 Points) Fruit for this wine comes from the high altitudes of the Rhaetian Alps, where decomposed granite soils make for a dark contrast against brilliant white ice and snow falls. The Ar. Pe. Pe. 2015 Valtellina Superiore Nebbiolo Grumello Rocca de Piro reveals a long succession of dried raspberry, cassis, pressed violets, iron ore and crushed stone. This wine promises to make a terrific pairing with a simple plate of thinly sliced Valtellina bresaola. Some 30,000 bottles were made. Wine Advocate
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