2023 Domaine Tempier Bandol Rouge Lulu et Lucien

This Mourvedre based rouge comes from vines averaging 35+ years. All grapes are harvested by hand. After de-stemming, grapes are fermented with natural yeast and vinified for two to three weeks in stainless steel. After maceration is finished and must is pressed, the wine is moved to oak foudres for malolactic fermentation for 18 to 20 months. Bottled unfined and unfiltered.