Blend: 60% Chardonnay & 40% Pinot Noir; 12 Crus of which 8 are classified as Grand Crus and 3 are classified as Premier Crus:
Chardonnay: Villers Marmery, Vertus,Mesnil-sur-Oger, Oger, Chouilly, Avize
Pinot Noir: Verzy, Ay, Verzenay,Ambonnay, Ville-DommangeRed
Wine: Les Riceys (8%)Full malolactic fermentation
Dosage: brut (7g/l)Time aged on lees: 8 years minimum
List Price: $14525.00
Not in Store: Available in 5 - 7 days
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