2019 MASSERIA SETTEPORTE ETNA ROSSO

A Blend of 95% Nerello Mascalese and 5 % Nerello Cappuccio. Rustic, mineral, at times even herbal, but with a smooth and generous fruity core. This is the essence the Etna Rosso from Masseria Setteporte, produced with grapes from thirty-year-old vines which dig their roots deep into the volcanic soil of Mount Etna.