The Cabernet Franc is solely from the 2.3 acre Hudson Vineyards H Block, a shy-bearing, volcanic, southwest facing slope, which naturally yields just three tons per acre.
The Merlot is grown in the Hudson Vineyards G and I Blocks, which lie immediately below the H Block. Typically, the two varietals are picked simultaneously and co-fermented, assuring a marriage of the varieties. The Cabernet Franc provides the cassis, blueberry, brown sugar character, while the Merlot brings dark chocolate to the aroma and a chewy richness to the finish. Harvested near the extreme of ripeness, the wine is fermented with its indigenous yeast, macerated with the skins for six weeks, and then aged for twenty months in mostly new French oak barrels. Naturally clarified by traditional Bordeaux racking, the blend is bottled without fining or filtration. The intense concentration masks the substantial tannin, which assures an evolution in bottle of at least ten years.
List Price: $175.00
Quantity in Stock: 7
add to cart continue shoppingYour shopping cart is empty!
Fri, Jul 24, 2026
Vintage Champagne Wine Tasting Friday, July 24, 2026 7:30 PM 2005 Billecart Salmon Bru...
Sat, Jul 25, 2026
“The only way of rendering life endurable is to drink as much wine as one can come by.” - James Branch C...
Tue, Jul 28, 2026
An artist is somebody who produces things that people don't need to have. Andy Warhol...
Fri, Jul 31, 2026
“The food we were given was no more than eatable, but the patron was not mean about drink; he allowed us two...
Sat, Aug 1, 2026
Vintage Chile VS Argentina Wine Tasting - The Best of the South America
Thu, Aug 6, 2026
Wine Bar is Closed for a Private Event - ACG
Fri, Aug 7, 2026
“I pray you, do not fall in love with me, for I am falser than vows made in wine.” William S...
Sat, Aug 8, 2026
Be careful to trust a person who does not like wine. Karl Marx I will have to agree wit...
Thu, Aug 13, 2026
Happy Hour Featuring the Wines of the Southern Rhone
Fri, Aug 14, 2026
Valdicava Brunello di Montalcino Madonna Del Piano Vertical Tasting back to 1997