Saturday, May 14, 2022 - 07:30 PM
This Event has been read: 1370 times.

A meal without wine is called breakfast.
I don’t even eat breakfast, it’s not on the 2 bottle per day wine diet!
Burgundy is on the diet and scientists have discovered that red burgundy is the healthiest type of wine in terms of having he highest concentration of resveratrol. Which they have now discovered the polyphenols in wine also keeps you from getting sick from viruses like Covid 19.
This is a good opportunity to get fully immunized with vintage red burgundy and we are going all the way back to the 1955 Vintage! We have an incredible collection of old red Burgundy in the store right now but these wines are irreplaceable so if you want some order quickly!!
The fee for this tasting which includes dinner is $275+ tax, for reservations call 954-523-9463 or e-mail andy@winewatch.com.
Vintage Burgundy Tasting back to 1955
Saturday, May 14th
7:30pm
1955 Bouchard Aine & Fils Nuits St Georges
1957 ROBERT NOELLAT ROMANEE SAINT VIVANT
1959 Thorin Gevrey Chambertin
1966 Alexis Lichine Latricieres Chambertin Domaine Lichine Newman (375ml)
1970 Alexis Lichine Nuits Saint Georges Roger Trapet-Lalle (375ml)
1970 Alexis Lichine Vosne Romanee Pierre Lamadon 375ml
1970 A LIGERET NUITS SAINT GEORGES
1971 Bouchard Pere & Fils Aloxe Corton
1971 A. Ligeret Bourgogne Reserve des Ducs
1971 A. Ligeret Saint Aubin
1976 Roland Rapet Corton Grand Cru Labels Damaged
Menu
Selection of Cheese and Charcuterie
French Country Pate with all the Fixins
Mushroom Carpaccio with Tomato tartar and Basil Aioli
Beef Short Rib Bourguignon Deconstructed
Epoisses and Cherry Tart
The fee for this tasting and dinner is $275 + tax, there are only 12 spaces available for this event. For reservations call 954-523-9463 or e-mail andy@winewatch.com.
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