Tuesday, February 11, 2014 - 06:30 PM
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DINNER WITH MATT HOBBS AND CROSSBARN WINERY TUESDAY FEB. 11 2014
RECEPTION AT 6:30, DINNER AT 7:00
Reception:
Crossbarn Rose of Pinot Noir Sonoma Coast 2012 Price: $23.00 Sale $20.24 Case $235
1st Course
Local Straciatella and Florida Heirloom Tomatoes Fresh Thai Basil, Lemon Oil, Cracked Pepper
Crossbarn Chardonnay Russian River Valley 2012 Price: $24.75 Sale $21.78 Case $253
2nd Course
Pan Seared Pork Tenderloin Brown Butter Cornbread, Aged Cheddar Grits, Collard Greens, Pickled Pearl Onion, Strawberry Demi
Crossbarn Pinot Noir Russian River Valley 2012 Price: $35.25 Sale $31.02 Case $360
3rd Course
Grilled Grassfed Beef Tenderloin Roasted Garlic Yukon Mashed Potatoes, Broccolini & Cauliflower Bagna Cauda, Red Wine Demi
Crossbarn Cabernet Sauvignon Napa Valley 2011 Price: $50.00 Sale $44.00 Case $510
4th Course
Italian Chocolate Pudding
French Press coffee and tea service. Dinner is $85 per person + tax + Gratuity, for reservations call (954) 835-5507
Total: $540
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