Saturday, November 14, 2026 - 07:30 PM
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1966 Vintage Wines – A Study of 60 year old Wine
Saturday, November 14th
7:30pm
1966 Badia a Coltibuono Chianti Classico Riserva
1966 Chateau Haut Brion Pessac-Leognan
1966 Chateau La Mission Haut-Brion Pessac-Leognan
1966 Chateau Lascombes Margaux
1966 Chateau Malescot-St-Exupery Margaux
1966 Chateau Beycheville Saint Julien
Chateau Montrose Saint Estephe
1966 Chateau d'Yquem Sauternes
1966 Quinta do Noval Nacional Vintage Port
Menu
Selection of Cheese and Charcuterie
Lions Main Mushroom And Emilion Lustau Amontillado Sherry Soup
Duck Confit with Sweet Potato Au Gratin
Dark Chocolate Crème Brulee
The fee for this tasting which includes dinner and Gratuity is $495 + tax, for reservations call 954-523-9463 or e-mail andy@winewatch.com . Please let us know when you make your reservation if you have any food allergies or aversions and chefs Toni and Dani will be happy to accommodate you.
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