Vinification 100% Mondeuse from the Mataret vineyard. Manual harvest, 90% de-stemmed. Fermented in temperature-controlled stainless steel, then macerated for two weeks with numerous remontages and pigeages (the latter done with the winemaker’s feet). The wine is aged in tank for 6 to 8 months. Tasting Notes A dark and structured wine with distinctive tannins, yet surprisingly light on the palate. This wine is redolent of forest smells of mushrooms and blueberries, while also showing some savory, meaty, qualities.
List Price: $23.50
Not in Store: Available in 5 - 7 days
add to cart continue shoppingYour shopping cart is empty!
Wed, Feb 4, 2026
"Drink a glass of wine after your soup and you steal a ruble from the doctor." Russian Proverb &nb...
Thu, Feb 5, 2026
We have a minimum of 6 people to reserve the table in the Cave but we will take up to 16&n...
Thu, Feb 5, 2026
Let us celebrate the occasion with wine and sweet words. Plautus We like sweet words, but we like w...
Fri, Feb 6, 2026
"At least once a day you should do something purely for enjoyment, and wine is my way of relaxing...
Fri, Feb 6, 2026
We have a minimum of 6 people to reserve the table in the Cave but we will take up to 16&n...
Sat, Feb 7, 2026
"You know, the day you open a '61 Cheval Blanc … that's the special occasion."...
Sat, Feb 7, 2026
We have a minimum of 6 people to reserve the table in the Cave but we will take up to 16&n...
Thu, Feb 12, 2026
We have a minimum of 6 people to reserve the table in the Cave but we will tak...
Thu, Feb 12, 2026
An artist is somebody who produces things that people don't need to have. ...
Fri, Feb 13, 2026
We have a minimum of 6 people to reserve the table in the Cave but we will tak...