2010 Esporao Reserva Alentejo

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This is a blend of Trinchadera, Arragonez (Tempranillo), Cabernet Sauviginon and Alicante Bouchet and has a very intense bouquet of espresso, soy, bitter coco and dark berry fruit, blackberry and huckelberry like fruit very intense almost liqueur like fruit. A big and wild wine on the tongue with lots of cherry liqueur like fruit, very zesty at the end with that exotic spice and dried floral notes through the finish, dark earthy notes and a long layered finish bug but still quite fresh. Finish 40+ Excellent

  • List Price: $27.26

Not in Store: Available in 5 - 7 days

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