Winemaker Notes The 1999 growing season was particularly well-suited for this varietal, resulting in a wine with intense flavor, color and body. Deep, rich aromas of blackberry and current are followed by extreme pepper and anise spiciness. A full spectrum of fruit, toast and chocolate flavors lead to a lasting mouthfeel of silky tannin and a nutty aftertaste. Serve with barbecued red meats and spicy Thai or Tex-Mex cuisine. Alcohol 14.5%
List Price: $35.00
Quantity in Stock: 7
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Sat, Mar 28, 2026
We have a minimum of 6 people to reserve the table in the Cave but we will take up to 16&n...
Sat, Mar 28, 2026
"It wasn't always like this. Before Paris, people didn't drink our wine. I me...
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Wine Bar Private- D. Rombro
Mon, Mar 30, 2026
We have a minimum of 6 people to reserve the table in the Cave but we will take up to 16&n...
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If God forbade drinking, would He have made wine so good? Cardinal Richeleu &nbs...
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Fri, Apr 3, 2026
We have a minimum of 6 people to reserve the table in the Cave but we will take up to 16&n...
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Wine Bar is Closed
Thu, Apr 9, 2026
"It's a hard grape to grow. As you know. Right? It's, uh, it's thin-skinned, temperam...