Matthew’s Block celebrates the 2nd generation of our family farming on Pritchard Hill. The vineyard was a childhood playground for Matt who has gone on to study viticulture and has worked in all aspects of our business.
Superb, handcrafted small-lot Cabernet Sauvignon define our wines. Produced from fruit grown on our 10.5 acre estate, the wine express both the power and fineness associated with grapes from high elevation vineyards. A blend of old-world techniques melded with modern technology and careful farming characterize our winemaking practices.