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2015 K Vintners Milbrandt Syrah
(94 Points) Robert Parker’s Wine Advocate “Probably the greatest vintage of this cuvee to date, the 2014 Syrah Milbrandt Vineyard is 100% Syrah, fermented with 100% whole clusters, that spent 15 months in 20% new French oak barrels and puncheons. This beauty is overflowing with notes of cassis, caramelized meats, licorice and spice, which gives way to a full-bodied, concentrated, superbly textured Syrah that can be enjoyed today, or cellared for a decade.”
VINEYARD: The vineyards we work with are farmed using the most up to date sustainable practices. Clifton Hill (54%):Owned and farmed by the Milbrandt family, this vineyard is a vigor limiting mix of stone strewn sand transitioning over the first two feet of soil to deep glacially deposited gravel. These soils are extremely well drained allowing total control of the canopy.
Northridge Vineyard (46%):Koehler loamy fine sand over cemented silica; ancient pre-flood soils, a very unique 92 acre site on the Wahluke Slope. Planted in 2003.
VINTAGE: The 2015 Harvest in Washington State started with an early spring bud break and continued into a warm summer. Although it started early and was a very warm year, the fall turned out to be long and temperate, which gave great ripening to our fruit, bright acid, low alcohol and beautiful complexity
List Price: $31.50
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