2013 Le Vigne di Eli Etna Rosso

Share on Facebook

2013 Le Vigne di Eli Etna Rosso image

Marco started this project 10-12 years ago and this is a blend of the 5 different vineyard sites, spends 6 months in barrel. The vineyards are coplanted with Nerello Mascalese and Nerello Capuccio. Has a very distinct bouquet of fresh cut flower and wild herbs with cherry and apricot like fruit, exotic spices, a very distinct bouquet, slighty musky note coming out on the second day like a Sauvignon Blanc almost. Bright red berry fruit on the tongue with silky smooth tannins and bright fresh acidity, fine tannins, exotic spices and pretty floral and herbal notes through the finish. Finsh 40+ Excellent


  • List Price: $26.25

Not in Store: Available in 5 - 7 days

add to cart

Share on Facebook

continue shopping

Customers who bought this also bought:

  1. 2007 Canalicchio di Sopra Brunello di Montalcino - Very pretty nose with classic black spice, tar and fresh porcini mushroom, fine herbs, licorice spice and wild strawberry fruit...
  2. 2004 Canalicchio Di Sopra Brunello di Montalcino - (92 Points) Dried violets, berries and hints of vanilla follow through to a full body, with racy, silky tannins and a tanned le...
  3. 2014 Biggio Hamina Pinot Noir Holmes Gap - ... ...
  4. 2010 Michel Gassier Nostre Pais - They have 250 acres of vineyards these grapes some from the part that has a super high chalk concentration, a blend of 30% Gren...
  5. 2017 Chateau Graville-Lacoste Graves - The Graville-Lacoste property produces a Graves Blanc, known primarily for its stony soil composition and fresh minerality. Thi...