2014 Cuvelier de Los Andes Malbec Valle de Uco Mendoza

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Fermentation: 

9 to 12 days at 26º C in stainless steel tanks



Maceration: 

Once the vats are full, the grapes undergo a 5 to 6 days cold

maceration before the alcoholic fermentation takes place. The

whole maceration process takes 25 to 35 days



Aging : 

60% in French oak barrels during 11 months


  • List Price: $24.00

Not in Store: Available in 5 - 7 days

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