This is 100% single Vineyard and along with Dr. Krane and Tokalon are the most expensive grapes in the United States $20,000 per ton. Only 100 cases of the wine is produced with a very intense bouquet of dark currant and casssis berry fruit very thick with fresh plowed earth, loamy notes, fine herbs. 1 ton per acre aged in new french oak for 20 months. A very long and layered wine with lots of rich concentrated cassis and currant berry fruit, this wine has lots of everything, fruit, tannins, a firm hand of acidity and a long layered finish, this wine needs time. Finish 50+ KILLER
List Price: $299.25
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