Vintage California Cabernet Sauvignon Tasting at Wine Watch
Friday, September 22, 2017 - 07:30 PM
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If all be true that I do think,
There are five reasons we should drink:
Good wine - a friend - or being dry -
Or lest we should be by and by -
Or any other reason why.
Henry Aldrich 1647 – 1710
The month of September is reason to drink for us here at Wine Watch. Time is short this time of year, if you look at the calendar of events for the month of December you will notice that there is only one event other than the private parties that we have planned at the Wine Bar. If you want to host a holiday party at the new Wine Bar you may want to check our web page for available dates as it is filling up fast!!
We can’t maintain our regular schedule of drinking and dining in December as we are too busy making sure all the big kids gets their wine gift boxes in time for the holidays, so we load up the schedule in September, October and November- we get four months of drinking done in three months!
This is probably the best old vintage from California that I have ever tasted and we have two wines from 1974 this evening!! There are wines from the 1970’s 1980’s and 1990’s on the table this evening and for those of you that can’t make it I have included all of the wines from these three decades on this offering so you can conduct your own tasting!!
This Incredible vintage California Cabernet Sauvignon tasting is only $179 + tax, for reservations call 954-523-9463. Or e-mail email@example.com
Vintage California Cabernet Sauvignon tasting at WWWB
Friday, September 22th
1974 Ingelnook Cabernet Sauvignon Cask A-5
1974 Oakville Vineyards Cabernet Sauvignon Napa
1979 St. Clement Cabernet Sauvignon Napa
1983 Kenwood Jack London Sonoma
1985 Ingelnook Reunion Napa
1987 Robert Mondavi Cabernet Sauvignon Reserve Napa
1988 Heitz Cellar Cabernet Sauvignon Martha's Vineyard
1988 Dominus Estate Red Napa
1990 Kenwood Artist Series Sonoma
1991 Ridge Montebello Santa Cruz Mountains
1996 Joseph Phelps Insignia
1998 Plumpjack Cabernet Sauvignon Reserve (Screwcap Bottle)
Mushroom Carpaccio with fresh herbs and edible flowers from Harpke Farms
Sliced New York Sirloin with Blue cheese Souflee and Steak House Onion Rings
The fee for this tasting is $179 + tax, for reservations call 954-523-9463 or e-mail firstname.lastname@example.org
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