Saturday, October 5, 2019 - 07:30 PM
This Event has been read: 1338 times.
1961 Franco Fiorini Barolo
1970 Prunotto Barbaresco Montestefano
1979 Bruno GiacosaBarbaresco Santa Stefano
1982 Fontanafredda Barolo Vigna Rosso
1985 Scavino Barolo Bric del Fiasc
1989 Bruno Giacosa Barolo Falletto Reserva
1990 Martinenga Barbaresco Camp Gros
1990 Scavino Barolo Bric del Fiasc
1993 Aldo Conterno Barolo Romirasco
1996 Sandrone Barolo Cannubi Boschis
1997 Voerzio Barolo Brunate
1998 Sandrone Barolo Le Vigne
Menu
Reggiano Parmasan Prociutto and Extra Vigrin Olives
Bone Marrow with White Truffles and Orange Gremolata
Nebbiolo Risotto with Black Truffles
Veal Osso Bucco Ravioli with White Truffle and Barolo Natural Sauce
Berta Grappa Tiramisu with Cappucino Sorbet
The fee for this tasting which includes dinner is $395 + tax for reservations call 954-523-9463 or e-mail andy@winewatch.com.
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