Saturday, November 23, 2019 - 06:00 PM
This Event has been read: 797 times.
This week’s Menu at the Wine Bar
White Truffle Oil & Parmesan Dusted Shoestring Fries
$18
Shutty Fries - Montreal Seasoned Steak Fries
$14
Veggie Pizza: Creamy pesto, Caramelized onions, Spinach and Balsamic Drizzle $24
Ground Chicken & Mozarella Pizza with Pickled Red Onion, Jalapeno and Fresh Cilantro
$26
Stilton Stuffed Beef Sliders with Maple-Bacon Jam on Toasted Brioche Buns
$28
Romaine Wedge: Baby Heirloom Tomatoes, Red Onion, Crispy Prosciutto, Bacon Fat Seared Polenta Croutons & Stilton Blue Dressing
$20
Soap and Sammie Duo: Creamy Tomato Bisque with Spicy Grilled Cheese (Gruyere, Asiago, Pecorino & Romano)
$20
Dozen Fresh Shucked Oysters: Half Dozen of each
Kumamoto & Pink Moon served with Shallot Mignonette, Fresh Horseradish & Tabasco
$24
Hog Snapper Ceviche with Cilantro-Jalapeno Vinaigrette, Fried Capers and Avocado
$22
Warm Grilled Octopus with Lemon-Oregano Vinaigrette & Harpke Farms Micro Greens
$26
Beef Tartar with Sautee Mushrooms and Sundried Tomato Aioli
$28
Roasted Butternut Squash & Toasted Walnut Ravioli with Chevre Goat Cheese Crema & Bacon Crumble
$24
Foie Gras Torchon with Warm Caramelized Onion Confit
$36
Seared Scallops with Madeira Beurre Blanc and Scallion Mashed Potatoes
$42
Chicken Pasta with Creamy Garlic Bechamel Sauce with Toasted Parmesan Toast $34
Oven Roasted Berkshire Pork Loin with Sweet Apricot Jam & Sour Cream Mashed Potatoes
$40
Roasted Australian Lamb Chops with Jalapeno-Garlic-Mint Jam & Scallion Mashed Potatoes
$54
Bacon Fat Seared 6oz Filet with Mongolian BBQ Sauce and Mint Chutney & Pommes Frits
$45
Vanilla Bean Crème Brulee
$15
Caramel & Salted Pecan Cheesecake
$15
Dark Chocolate Bars with Chocolate Sauce
$15
Cheese and Charcuterie Selections
Meat Selections
$6/1 ounce serving
Prosciutto di San Daniele
Speck-Smoked Prosciutto
Chorizo-Mild
Chorizo-Picante
Coppa- Sweet
Sopressata- Picante
Bresaola- Italian Dried Wagyu
Tartufo-Black Truffle Salumi
Fenelli-Dry Fennel Salumi
Manzo -Wine Rind Wagyu Salumi
Barolo Soaked Salumi
Pepperoni-Modena
Cheese Selections
$6/1 ounce serving
Turtle Creek Chevre Goat
[Oregon]
Harbison-Spruce Wrapped Super Soft
[Vermont]
Moses Sleeper-Mild Creamy Brie
[Vermont]
Willoughby-Washed Rind, Soft & Ripe
[Vermont]
Little Hosmer-Aged Brie Style
[Vermont]
Weybridge-Organic Ripe Brie
[Vermont]
Saint Andre-Triple Cream
[France]
Stilton Blue
[England]
Winey Goat-Red Wine Bathed Semi Soft Goats Milk
[Spain]
Seahive-Honey & Seasalt Rubbed Cheddar
[Vermont]
Barely Buzzed-Lavender & Cocoa Rubbed Cheddar
[Vermont]
Cabot Clothbound-Mature Bandaged Cheddar
[Vermont]
Landaff-Old World Cheddar
[Vermont]
Alpha Tolman-Aged Alpine Style Raw
[France]
Manchego- Raw 12 Month Aged-Sheep’s Milk
[Spain]
Challerhocker-Firm Very Ripe
[Switzerland]
Reggiano Parmesan Aged 24 Months
[Italy]
Beemster
Beemster Gouda-24 Month Aged
[Holland]
Wine By the Glass
----Sparkling and Rose Wines-----
NV Laurent Perrier Harmony Demi Sec Champagne
(7 Ounce Pour) Price: $16.75
Chateau Bligny Blanc de Blancs Champagne NV
(7 Ounce Pour) Price: $17.50
NV Champagne Michel Reybier 1er Cru Brut
(7 Ounce Pour) Price: $25.00
2013 Louis Roederer Rose Brut Champagne
(7 Ounce Pour) Price: $25.00
2017 Chateau La Mascaronne "Quat 'saisons" CDP
(7 Ounce Pour) Price: $8.75
----White Wines-----
2016 Dautel Riesling Steingruben Bonnigheim GG Wurttemberg
2013 Lackner Tinnacher Weissburgunder Ried Steinbach Austria
(7 Ounce Pour) Price: $8.50
2015 Three Sticks Chardonnay Durell Vineyard
(7 Ounce Pour) Price: $20.00
2015 Domaine Leflaive Bourgogne Blanc
(7 Ounce Pour) Price: $24.00
----Red Wines----
2015 Marques de Murrieta Rioja Reserva
(7 Ounce Pour) Price: $9.50
2016 Schrader Double Diamond Cabernet Sauvignon Oakville Napa
(7 Ounce Pour) Price: $23.00
2014 Corte Alla Flora Pugnitello IGT Tuscany
(7 Ounce Pour) Price: $15.00
2017 Hartford Court Russian River Pinot Noir
(7 Ounce Pour) Price: $11.50
---Fortified and Sweet Wine----
1998 Chateau Guiraud Sauternes
(3 Ounce Pour) Price: $12.75
1940 Cossart Vintage Sercial
(2 Ounce Pour) Price: $75
1969 D’Oliveira Vintage Sercial
(2 Ounce Pour) Price: $41.25
1885 Blandy Vintage Sercial
(2 Ounce Pour) Price: $97.50
1900 D’Oliveira Vintage Verdelho
(2 Ounce Pour) Price: $85
1885 Barbeito Vintage Verdelho
(2 Ounce Pour) Price: $112.50
1920 Cossart Malmsey Vintage Madeira
(2 Ounce Pour) Price: $115
1880 Blandy Malmsey Vintage Madeira
(2 Ounce Pour) Price: $180.00
1939 Adega de Torreao Vintage Terrantez
(2 Ounce Pour) Price: $52.50
1899 Leacock AO-SM Vintage Terrantez
(2 Ounce Pour) Price: $195.00
1907 Blandy’s Vintage Bual Madeira
(2 Ounce) Price: $140.00
1837 Acciaioly Vintage Bual Madeira
(2 Ounce) Price: $390.00
1875 D’Oliveira Vintage Moscatel Madeira
(2 Ounce) Price: $112.50
Miguel Jardim Boal Velho Bottled in 1969
(2 Ounce) Price: $75.00
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