Vintage Burgundy tasting back to 1928

A meal without wine is called breakfast.

I don’t even eat breakfast, it’s not on the 2 bottle per day wine diet! 

Burgundy is on the diet and scientists have discovered that red burgundy is the healthiest type of wine in terms of having he highest concentration of resveratrol.  Which they have now discovered keeps you from getting sick from viruses like Covid 19.

This is a good chance to get fully immunized with vintage red burgundy this year and we are going all the way back to the 1928 vintage from the famous collection of Dr. Barolet.

The fee for this tasting which includes dinner is $450+ tax, for reservations call 954-523-9463 or e-mail andy@winewatch.com.

Vintage Burgundy Tasting back to 1928 at Wine Watch

Saturday, February 5th   

7:30pm

1928 Henri de Villamont Pommard Epenots Dr. Barolet Selection

1955 Bouchard Aine & Fils Nuits St Georges

1957 L.J. Michaut Santenay

1959 Thorin Gevrey Chambertin

1961 A. Ligeret Vosne Romanee

1964 Albert Bichot Volnay

1966 Parisot Aloxe Corton

1966 Alexis Lichine Latricieres Chambertin Domaine Lichine Newman (375ml)

1969 Alexis Lichine Gevrey Chambertin Leclerc Pere et Fils (375ml)

1970 Alexis Lichine Nuits Saint Georges Roger Trapet-Lalle (375ml)

1970 Alexis Lichine Vosne Romanee Pierre Lamadon 375ml

1971 Bouchard Pere & Fils Aloxe Corton

Menu

Selection of Cheese and Charcuterie

Foie Gras Tourchon with Bricoche Toast and Cherry Pie Sauce

Mushroom Carpaccio with Tomato tartar and Basil Aioli

Beef Short Rib Bourguignon Deconstructed

Epoisses and Cherry Tart

The fee for this tasting and dinner is $450 + tax, there are only 12 spaces available for this event.  For reservations call 954-523-9463 or e-mail andy@winewatch.com.