Terroir Life Dinner at Strip Steak in the Fontainebleau Hotel

Strip Steak
December 9th at 8pm

Cost is $170 per person all inclusive.

{AMUSE BOUCHE}
CHILLED STONE CRAB
cognac cream, turnip, honey vinaigrette

Mayacamas Chardonnay 2014

{THIRD COURSE}
COLORADO LAMB
mushroom ragù, smokey blue cheese, watercress

Fable Night Sky 2013
Trinity Hill Homage 2013

{DESSERT}
CITRUS PARFAIT
coconut meringue, blueberry compote
Mulderbosch Late Harvest Sauvignon Blanc NV

{FIRST COURSE}
SPICY TUNA TARTAR
spicy aïoli, pickled vegetables, seaweed chips

Mulderbosch Chenin Blanc 2015

{SECOND COURSE}
ROASTED SQUAB
foie gras, endive, caramelized apple, red wine reduction

Cultivate Pinot Noir 2014
Mayacamas Cabernet 2012