Friday, August 5, 2022 - 07:30 PM
This Event has been read: 803 times.
"Appreciating old wine is like making love to a very old lady. It is possible. It can even be enjoyable. But it requires a bit of imagination."
-Andre Tchelistcheff
We do a lot of tastings with older wines here at the Wine Watch as part of our scientific research program that we are conducting with wine. That is we are trying to drink as much of the good stuff as we can to report back to you, our “wine drinking people” as to just how the world’s greatest wines are drinking at this moment. Check out our Instagram TV channel to see the reviews on all our wine tasting events or you can watch live the following day after the tasting at 3:30pm.
Most wines should not be kept for 50 years even if they are properly stored. Less than 1% of the wines produced on the planet earth will benefit from such long term aging but one of the best wines to put in the cellar is Rioja.
Spain provides some of the greatest values in the wine world today and some of the most age worthy and this tasting takes us all the way back to the 1964 vintage and everything on the table is over 15 years of age.
Join us as we experience some of the best vintage wines that Spain has to offer and chef Toni Lampasone will be making a special meal to accompany them. There are only 14 spaces available for this tasting which includes dinner and the fee is $350 per person + tax. For reservations call 954-523-9463 or e-mail andy@winewatch.com.
Vintage Spanish Tasting at Wine Watch
With Special Guest Dr. Robert Maliner
Friday, August 5th
7:30 PM
1964 Bodegas Montecillo Vina Monty Reserva Rioja
1983 Lopez de Heredia Tondonia Riserva Rioja
1987 Bodegas Riojanas Gran Riserva, Vina Albina Rioja
1990 CUNE Vina Real Gran Riserva Rioja
1991 Bodega Muga Prada Enea Gran Riserva Rioja
1995 CUNE Imperial Gran Riserva Rioja
1995 Finca Dofi Palacios Priorat
1997 Teofilo Reyes Ribera Del Duero
2001 La Rioja Alta Vina Ardanza Riserva Especia Rioja
2001 Flor de Pingus Ribera Del Duero
2001 Descendientes Corullon Moncerbal Bierzo
2006 Bodega Puig Odysseus Priort
2007 Bodega Puig Odysseus Priort
Menu
Jambon De Serrano and Dry Aged Manchego
Torta Espania with Salt Cured Anchovies Black Olive Tapenade and Multi Color Roasted Pepper Pouree
Colorado Rack of Lamb with Spanish Herb Rub and Tempranillo Onion Confit
Dolce de Leche with fried Bananas and Amontillado Sherry Whipped Creme
The fee for this tasting is $350 + tax for reservations call 954-523-9463 or e-mail andy@winewatch.com.
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