Terroir Life Dinner at Strip Steak in the Fontainebleau Hotel

Friday, December 9, 2016 - 07:00 PM

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Strip Steak
December 9th at 8pm


Cost is $170 per person all inclusive.


{AMUSE BOUCHE}
CHILLED STONE CRAB
cognac cream, turnip, honey vinaigrette


Mayacamas Chardonnay 2014


{THIRD COURSE}
COLORADO LAMB
mushroom ragù, smokey blue cheese, watercress


Fable Night Sky 2013
Trinity Hill Homage 2013


{DESSERT}
CITRUS PARFAIT
coconut meringue, blueberry compote
Mulderbosch Late Harvest Sauvignon Blanc NV


{FIRST COURSE}
SPICY TUNA TARTAR
spicy aïoli, pickled vegetables, seaweed chips


Mulderbosch Chenin Blanc 2015


{SECOND COURSE}
ROASTED SQUAB
foie gras, endive, caramelized apple, red wine reduction


Cultivate Pinot Noir 2014
Mayacamas Cabernet 2012